Easy

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Special Lolly Cake Slice

8

Serves

10 mins

Prep Time

2+ hours

Cook Time

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Ingredients

For the Special Lolly Cake Slice

  • 250g butter
  • 1 tin condensed milk
  • 1 packet Explorers or fruit puffs — chopped up
  • 1 packet liquorice all sorts — chopped up
  • 2 packets malt biscuits Desiccated coconut

Method

For the Special Lolly Cake Slice

  • Place the malt biscuits into a food processor and blend to crumbs.
  • In a large pot heat the butter and the condensed milk together.
  • Add in the crushed biscuits and lollies.
  • Mix well and press into a lined slice tin.
  • Sprinkle with coconut and leave to set in the refrigerator.