Very easy

Creole Cajun Seasoning
Makes 1 1/4 cups - use with salmon, fish, chicken, sausages and roasted vegetables
Serves
10 minutes
Prep Time
-
Cook Time
Ingredients
Creole Cajun Seasoning
- 6 tablespoons paprika
- 3 tablespoons garlic powder
- 1 1/2 tablespoons each: ground black pepper, white pepper, dried oregano, dried thyme, dried basil
- 1/2 tablespoon salt
- 1/3 tablespoon cayenne pepper
Method
Creole Cajun Seasoning
- In a small bowl, whisk all the ingredients together.
- Store in a sealed jar or container.