Easy

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Ritz Chicken

4

Serves

20 minutes

Prep Time

35 minutes

Cook Time

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Ingredients

Ritz Chicken

  • 700g chicken tenders
  • 1 cup well-crushed Ritz crackers
  • 1/4 teaspoon garlic powder
  • 1/4 teaspoon onion powder
  • 1/4 teaspoon salt
  • pinch salt
  • 1 egg
  • 50g butter - melted

Method

Ritz Chicken

  • Preheat oven to 190oC (170oC fan bake). Line a baking tray with baking paper.
  • In a shallow bowl, combine the ritz crackers, garlic powder, onion powder, salt and pepper.
  • In a separate bowl whisk the eggs.
  • Place each chicken tender in the egg mixture and then into the cracker mixture. Place each tender on the prepared baking tray.
  • Brush each tender with the melted butter.
  • Bake for 30 - 35 minutes or until the chicken is golden and cooked through.