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TAILS OF TANGLEBY AVAILABLE NOW | SHOP NOW
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December Recipes
Summer Chicken & Vegetable Curry
Chocolate Swirl Individual Pavlovas With Caramel Sauce
Brown Sugar & Honey Shortbread
Vegetable Stir Fry
Pork Fillet with Spiced Orange Sauce
Sweet and Sour Meatballs
Pork Bacon & Spinach Spirals
Sriracha Chicken Legs
Margaritta Chicken
Mini Meringues
Cranberry Tart with Cointreau Cream & Meringues
Jin Dou Pork
Sausages with Red Wine & Onion Gravy
Strawberry Cheesecake Stuffed French Toast
Steak with Creamy Mustard and Bourbon Sauce
Dragon Chicken
Orange & Maple Kumara Puree
Luscious Lamb Curry
Beef and Mushrooms with Crispy Potatoes
Salmon Florentine Fettucine
Chicken Mushroom & Broccoli Stir-fry
Bok Choy and Almond Salad with Sesame Dressing
Sweet Chili Pork Fillet on Orange & Maple Kumara Puree
Banana Blondies with Brown Sugar Icing
Hawaiian Salmon
Hoisin Glaze for Chicken , Pork, or Lamb
Black Pepper Chicken
Baked Lemon Cheesecake
Raspberry Chia Puddings
Coconut and Thyme Chicken Drumsticks
Maple, Mustard and Apple Pork Chops
Thai Coconut Cauliflower Soup
Paprika Chicken with Spinach and Thyme Butter Sauce
Pork with Creamy Bacon and Mustard Sauce
Fish and Prawns with Citrus Butter
Sausages with Balsamic Onion Gravy
Coleslaw with Apple and Poppy Seeds
Sweet & Sour Red Cabbage
Maple Balsamic Chicken
Lamb with Bread Salsa
Coffee, Walnut & Oat Slice
Rhubarb Custard Crumble Bars
Roast Pumpkin with Lemon Yoghurt
Hawaiian Pork Chops
Three Cheese & Brocolli Patties
Double Ginger Cookies
Thai Coconut Chicken Skewers
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